1. Staub Round Cocotte
BEST OVERALL DUTCH OVEN
Pros:
- Even heat distribution
- Self-basting lid
- Durable construction
Cons:
- Expensive
- Heavy
Price: $299
This heavy cast iron has excellent heat retention for even cooking, browning, and searing which makes it our pick for the best dutch oven. This has a 3-layer enamel that makes cleaning easier and prevents rust compared to raw cast iron. Because it can be used in the oven, stovetop, grill, and induction, you can use it for slow-cooking, braising, baking, and more.